dairyfree


These Glutenfree Vegan Vanilla Almond Cookies are beautifully crumbly, with a delicate almond flavour. They are easy to make and perfect for dunking in a good old cup of tea. 8
These Glutenfree Vegan Vanilla Almond Cookies are beautifully crumbly, with a delicate almond flavour. They are easy to make and perfect for dunking in a good old cup of tea. Plus being made with Freefrom Fairy Flour they are full of wholegrain goodness and with no strange rice flour texture!

GlutenFree Vegan Vanilla Almond Cookies


Everyone loves a good chocolate cake. And this Easy Vegan Chocolate Layer Cake (Dairyfree Eggfree) from The Peachicks' Bakery is definitely a very, very good chocolate cake! 20
Everyone loves a good chocolate cake. And this Easy Vegan Chocolate Layer Cake (Dairyfree Eggfree) from The Peachicks' Bakery is definitely a very, very good chocolate cake! Lets face it having an allergy to dairy and/or eggs shouldn't stand in the way of anyone enjoying a good old slice of cake with their cuppa. Neither should you need a host of fancy ingredients just to make it. This cake is exactly what you want in a chocolate cake, just without the dairy, eggs or soy! AND its really easy to make too! This is my go to recipe for baking with the kids because the vegetable oil and milk make it really easy to stir the ingredients together. Plus it looks amazing and tastes even better!

Easy Vegan Chocolate Layer Cake (Dairyfree Eggfree)


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These Dairyfree Sultana Teacakes are made with a dough enriched with sultanas, Koko Dairyfree and Vitalite Spread, making them dairyfree, eggfree and suitable for vegans too!   April is here and I actually can’t quite believe I am saying this… not only is Easter is nearly upon us but The Peachicks’ Bakery is officially 5 years old!  Yikes!  It wasn’t that long ago that Daddy Peacock casually suggested I replaced all my scrappy old recipe notebooks with a website and the rest as they say is history!  You can read the first post here.  So much has changed around here, not least in that we now have 3 Peachicks… each as crackers as the next and each with a list of allergies as distinct as their personalities!  The milk, eggs and soy are common to them all, its just some of them tolerate it better than others.  Happily it […]

Celebrating 5 Years of The Peachicks’ Bakery with Dairyfree Sultana ...



Vegan Lemon Drizzle Cake (Dairyfree, Eggfree) from The Peachicks' Bakery. Light & Fluffy and smothered in a zesty lemon icing - perfect for lemon cake lovers everywhere! 21
There is one cake flavour that Elodie loves more than any other - its lemon. So when we were both feeling a bit too rubbish for the zoo this week we spent the afternoon whipping up this very yummy Vegan Lemon Drizzle Cake!  Its dairyfree, eggfree and has got the juice of 3 whole lemons in (and on) it. Lets be honest who doesn't love a good lemon cake? And this Vegan Lemon Drizzle Cake, smothered in zesty lemon icing is a perfect for all occasions! Just add a cuppa (or two)!

Vegan Lemon Drizzle Cake (Dairyfree, Eggfree)


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This Vegan Bailey's Birthday Cake is infused with the flavours of the famous liqueur but without any of the dairy. The sponge is delicately flavoured with whiskey, cocoa and vanilla which compliments perfectly the dairyfree white chocolate, coffee buttercream! With a subtle whiskey hit, this is the perfect cake for any lover of Baileys but definitely not one for the children! The cake was decorated to order with a lilac fondant, peach roses and handmade swirly Peacock Feathers.

Vegan Baileys Birthday Cake Filled with Creamy Dairyfree White Chocolate, ...


Sleeping Beauty Birthday Cake - An Easy Layered Vegan Angel Cake 7
It's official, the Ginger Peachick is 4! Obviously the occasion calls for cake and here it is - The Ginger Peachick's Sleeping Beauty Birthday Cake - An Easy Vegan Layered Angel Cake, flavoured with blackcurrant, lemon and vanilla & sandwiched with jam, cocoa buttercream and fresh strawberries. Handily made with two tiers so you can eat the bottom layer leaving the top tier as a pretty standalone cake!

Ginger Peachick’s Sleeping Beauty Birthday Cake – Easy Vegan Layered ...



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Can't decide between vanilla or chocolate cake? Why not have both with this Chocolate & Vanilla Vegan Marble Cake! Pretty, easy to make & sure to impress! All you need is a piping bag of each batter which you then Jackson Pollack into the tin and swirl together with a skewer or knife! Just fill with buttercream and/or jam plus some fresh fruit if you fancy it and you'll have a beautiful cake to share with friends. It definitely went down well when the Peachicks and I met up with some friends & their little people at the weekend!

Chocolate & Vanilla Vegan Marble Cake


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Creamy Cheesy Vegan Potato & Kale Spring Salad, perfect way to banish those winter blues and full of immune boosting vitamins to keep the bugs away! This dish is freefrom most of the Top14 allergens as its freefrom dairy, eggs & soy as well as gluten (check cornichon ingredients) but noone will be able to tell the difference! This is a great stand alone salad that is delicious warm and even better cold the day after. It also makes a great side dish to your favourite grilled fish, meat or vegan alternative. The yoghurt dressing can be made in a big batch and kept for dunking veggies in for the rest of the week!

Creamy Cheesy Vegan Potato & Kale Spring Salad with Tesco.


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Light and fluffy, Vegan Cheese & Chive Scones. Dairyfree but full of flavour thanks to the vegan parmesan & fresh chives! Most people will be familiar with those sweet or fruit filled ones but have you ever tried a Savoury scone? Yum! These Vegan Cheese & Chive Scones are great with slow cooker stews or even better a nice hot bowl of my Creamy Vegan Butternut Squash Soup.

Vegan Cheese & Chive Scones (Dairyfree, Soyfree)



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This Vegan Vanilla Victoria Sponge is super easy to make. It's also light and fluffy but sturdy enough to filled & covered in fondant for special occasions! This recipe makes one 20cm cake which you can slice into 2 or 3 ready for filling with jam & buttercream. You can also easily vary the flavour of this basic sponge recipe by using nut milks or adding coffee, chocolate or citrus zests! It is dairyfree, eggfree, nutfree and easy to adapt to Glutenfree, by replacing the flour with the same quantity of Doves farm glutenfree flour.

Essential Allergy Friendly Recipes: Vegan Vanilla Victoria Sponge Cake